I have had the pleasure of getting to know Chief Cushing and his family. The whole lot have a quirky sense of humor that I, like Brad, am drawn to. But when I read the below post from CGC Munro, that humor has ascended to a whole new level. I swear Brad had a hand in writing this. Enjoy.
I would like to take this opportunity to welcome the newest member of our galley staff. The Vieluxe 56 Inch Grill has a luxurious stainless steel double-walled hood with end-cap construction to add rigidity. The expandable dual-position warming rack is perfect for warming veggies and side dishes. It measures 171 sq inches and is expandable to 361 sq inches. The grill has a rear-mounted infrared rotisserie burner which has 15000 BTU/hour and is great for slow-roasting meats. It also has a stainless steel rotisserie attachment with a heavy-duty electric motor and 4 spit forks. The stainless steel cooking surface made from 3/8 rods welded into individual 12 x 18 removable grates that make steakhouse style grill marks and are easy to clean. The Vieluxe 56 Inch Grill has 648 sq inches of cooking surface with 6 primary burners 12500 BTU/hour each for a total of 75000 BTU/hour. I know it will serve proudly aboard CGC MUNRO for many years and directly contribute to the morale of the crew.